Charcuterie Time! November 6 @ 2:00 pm - 4:00 pm
Learn the art of creating an artful and delicious charcuterie board. “Charcuterie” is a fancy name for a meat and cheese board, but you’ll learn how to make it so much more than just that! Put another notch in your “Hostess with the most-est” belt and wow your guests. Leave class with a full plate and a reusable cutting board. You’ll be ready to head home and invite the neighbors over, for a yummy feast! Vicky and her husband, Tonyare returning to The Treasured Home, after rave reviews, last year. They use only the best quality ingredients, prepared in a food-safe environment. Join us!